Key Ingredients:
Organic yeast extract: Rich in glucomannans (GM) and mannan-oligosaccharides (MOS) to bind mycotoxins and prevent damage in the gut. Yeast helps to prevent the colonisation of bad bacteria.
B vitamins: Stimulate the growth of good bacteria (such as bifidobacteria) as well as the production of antibodies against bad bacteria in the gut. Stimulates intestinal health and proper function of the digestive system.
Aspergillus oryzae enzymes: Help to break down starch and promote digestion.
Lactobacillus casei and Lactobacillus plantarum: Lactic acid bacteria with a variety of functions. Lactobacilli have a barrier function against the penetration of pathogenic bacteria. They also assist in the digestion of food, which gives them a nutritional function.
Saccharomyces cervisiae: Also known as brewer’s yeast. Helps to maintain acidity balance in the gut, providing a healthy and habitable environment for microflora.
Pantothenic acid: Water-soluble vitamins that play an important role in digesting protein, carbohydrates, and fats.
